4H - sweet experience
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VALENCE

More generous than afternoon tea and more refined than a traditional goûter, Anne-Sophie Pic’s 4H is the Maison Pic’s Sunday afternoon gourmet ritual.
A PARENTHESIS
OF SOFTNESS
Designed by Anne-Sophie Pic as a gentle interlude, it is reimagined with the seasons by the Chef, Éric Verbauwhede, Executive Pastry Chef, and Cédric Barrère, Pastry Chef at Maison Pic in Valence.Le 4H unfolds in several sweet moments. A savoury selection completes the experience, offering a balance of flavours and aromatic richness at every step.


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